
Menu
Menu for Mother's Restaurant New Orleans
The menu for Mother's Restaurant New Orleans centers on po' boys, breakfast plates, salads, beverages, desserts, and extras. Catfish Po' Boy and Roast Beef Po' Boy sit beside Jerry's Omelet and Grits With Choice Of Meat, so the kitchen moves from a sandwich built for lunch to a plate that starts the day with eggs and a side. Chef Salad and Garden Salad add a lighter route, while Orange Juice and Mother's Coffee And Chicory cover the drink side without crowding the table. For a broader look at the restaurant, see the main page for Mother's Restaurant.
Dessert stays close to the Southern side of the kitchen. Sweet Potato Pie and Bread Pudding give the meal a finish that fits the restaurant's Cajun and Creole dishes New Orleans setting. Extras like Add Cheese and ADD ON Boneless Chicken Breast (1) À La Carte show how the menu lets a plate be adjusted without changing its shape. The structure is simple to read, with each part of the meal set out in its own place.

From the Kitchen
Extras & Condiments
Breakfast
Salads
Beverages
Desserts
Po' Boys
Dishes
-
Maes File Gumbo -
Turkey PO' BoyHouse-baked and carved turkey breast on French Bread, dressed with shredded cabbage, pickles, mayo, Creole and yellow mustards.
$11.70 -
Fried Oyster Plate -
Iced TeaUnsweetened.
$4.80 -
Pecan PieHouse baked Southern pecan pie. Contains NUTS.
$7.50 -
PancakesPancakes cooked fresh to order and served with butter and syrup. Vegetarian.
$6.00 -
Shrimp Poboy -
Combination Platter -
LemonadeSweetened with sugar.
$4.80 -
JuiceApple, cranberry, pineapple, grapefruit, or V-8.
$4.20 -
Baked Ham Dinner -
Grits with Butter -
Assorted CookiesHouse baked fresh daily. NOTE: we may run out of some flavors later in the day,.
$3.00 -
Turkey Ferdi PO' BoyTurkey with ham OR roast beef, and the original debris with au jus on French Bread, dressed with shredded cabbage, pickles, mayo, Creole and yellow mustards. [NOTE: debris (shredded roast beef in au jus) is delivered on the side. Open the sandwich and pour it over the TOP half of the BREAD (not the meat), then quickly flip that on top of the po' boy.].
$13.20 -
Roast Beef Debris -
Bread Pudding with Sauce
